It's my party and I cook if I want to!

We had Balsamic Fresh Figs with Prosciutto,

Baked Garlic and Cauliflower Hummus with Walnut Gremoulata,

Slow baked Tomato Pizza on Puff Pastry with Smoked Mozzarella

and Grilled Mussels with Garlic and Parsley butter.

After that we had Fresh Pasta with

creamed Chanterelles and Norwegian Lobster

And ended with a lovely Tiramisu with Hips, Lemon and Lime

(no coffee, please).

So that was a nice birthday party!

Are you wondering where they serve such wonderful food?

At my place of course - how else would I spend my birthday but in my own kitchen:)