Welcome

Hello there,
I am very new at this thing blogging, but I thought it was a way to show my very big american family, what goes on in my kitchen.
I make recipes for a danish magazine, so there is allways a lot of food going in and out of my kitchen. Most of the time, it is a little out of season, because the magazines deadline is 8 weeks ahead.
When I am not working, I almost allways end up in the kitchen anyway, trying somthing out.
So here we go ...